Mocha Mousse Cheesecake
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Product Description
Decadent espresso infused chocolate cheesecake all finished with a mocha buttercream and chocolate coffee beans.
Case Pack: 2 cakes in a case. 10” Diameter x 3” Tall. Precut in 16 Slices. 32 Slices per mastercase
Shelf Life: up to one year at 0 degrees – 5 days in cooler – 4 hours at room temperature
Defrost at room Temperature 1 hour or in cooler overnight
Available through your foodservice distributor
Ingredients and Allergies
Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), cream, sugar, whole eggs,bittersweet chocolate (unsweetened chocolate, sugar, cocoa butter, milk fat, soy lecithin, vanilla), unbleached enriched wheat flour, butter (pasteurized cream, natural flavors), sour cream (cultured pasteurized grade a milk and cream, enzymes), espresso powder, cocoa powder processed with alkali, vanilla extract (vanilla bean extractives in water, alcohol), lemon peel.
CONTAINS: WHEAT, EGGS, MILK, SOY. MAY CONTAIN TRACES OF NUTS
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Product Reviews
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Lots of coffee!
Posted by Chef Jack on 16th May 2010
My clients love this cheesecake because is very creamy and with lots of coffee flavor. Outstanding!