Pecan Cake
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Product Description
A DELICIOUS buttery ginger infused pecan cake filled with cream cheese icing and roasted pecans. TERRIFIC!
Case Pack: 2 cakes in a case. 10” Diameter x 5” Tall. Precut in 16 Slices. 32 Slices per mastercase
Shelf Life: up to one year at 0 degrees – 5 days in cooler – 4 hours at room temperature
Defrost at room Temperature 1 hour or in cooler overnight
Available through your distributor
Ingredients and Allergies
Pecans, all natural sugar (evaporated cane juice), unbleached enriched wheat flour, whole eggs, butter, cream, cream cheese (pasteurized milk and cream, cheese cultures, salt, locus bean gum), milk, ginger root, cloves, lemon zest, vanilla extract (vanilla bean extractives in water, alcohol), baking soda.
CONTAINS: WHEAT, EGGS, MILK, NUTS, SOY
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Product Reviews
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Great taste
Posted by Scott, NC on 22nd May 2010
Very unique, we loved the taste, it is great for the holidays as well. The ginger gives it a great final